H&M驗廠輔導---H&M輕工業產品之生產及質量控制手冊檢查清單
12.5
Powder coating 粉末涂料
12.5.a
Does the Supplier secure that the correct type/ quality of powder coating is used for the product? 供應商能否確定為產品使用正確的類型/質量的粉末涂料？
12.5.b
Are base layers applied when needed? 當有需要時，是否添加貼身層？
12.5.c
Does the Supplier secure that the correct thickness and eveness of the coating is used? 供應商是否使用正確厚度的均勻的涂層？
12.5.d
Are the Supplier securing good curing/ baking of the product? 供應商能否確保產品的良好固化合烘烤？
12.6
Glazing 上釉
12.6.a
Does the Supplier secure that glaze are matching to clay quality?
12.6.b
Are the Supplier controlling biscuiting and firing of product/ glaze? 供應商是否確保釉和粘土質量相匹配？
12.6.c
Are borh heating and cooling well controlled? 加熱和冷卻系統是否控制良好？
12.7
Enameling搪瓷
12.7.a
Does the Supplier control that base maaterial and frit have a proper quality for the process and that the right temperature is used? 供應商是否控制工藝中的基礎材料和有適合質量的釉料，以及使用正確的溫度？
13
Decorations 裝飾品
13.a
Are all decorations of right quality for the item? 是否為商品使用合適質量的裝飾品？
attached in a secure and even way/ complying to artwork? 以安全和對稱的方式附著/符合藝術品？
13.b
Does the Supplier have a quality control where the decorations are checked on a regular base? 供應商是否對裝飾品有質量控制并定期進行檢查？
13.c
Are the decorations e.g. stones/ rings/ chains/ decals/ made in correct: material?裝飾品，例如石頭、環、鏈、貼紙是否由正確的材料制成？
weight?重量？
shape?形狀？
14
Final production processes 成品加工
14.a
Does the Supplier have a system where all, 供應商對于……是否建立體系：
dirt?泥土？
glue marks? 膠水痕跡？
sharp endings?尖銳的尾部？
are removed permanently and niely trimmed? 永久的刪除而且精美的修剪？
15
Packaging 包裝
15.a
Is the packing audit performed at an early stage of the production?包裝的審核是否在生產的前期進行？
15.b
Does the Supplier know the diffrence between retail and on line packing? 供應商是否知道零售和在線包裝之間的區別？
15.c
Does the Supplier perform any drop tests on packed cartons for retail and on line orders? 供應商是否為零售和在線訂單進行任何的包裝紙箱跌落測試？
15.1
Mould prevention 防霉
15.1.a
Does the Supplier protect the products and the cartons from mould? 供應商是否對產品和紙箱進行防霉處理？
15.1.b
How does the Supplier protect the products and the cartons from mould? 供應商如何對產品和紙箱進行防霉處理？
15.1.c
Are Super dry used in the cartons? During rain season only?是否在紙箱內使用超級干燥劑？還是只在雨季使用？
(Mould prevention) （預防發霉）
15.1.d
Are packed and new folded cartons stored on pallets? 包裝好的和新折疊的紙箱是否存放在貨盤中？
15.2
Insect prevention 防蟲
15.2.a
Are doors and windows closed or covered with insect′s net? 門窗是否關閉？或用防蟲網覆蓋？
15.2.b
Are food and snacks eaten in designated areas? 是否在指定區域食用食物和零食？
15.2.c
Does the Suppier have a service contract with a pest control company? 供應商是否和滅蟲公司有服務合同？